Meet the Curious Lime

We're not your average citrus company. We're the ones who said "why not?" to fingerlimes and made magic happen.

Our Story

Curious Fruit, Serious Flavour

At The Curious Lime, we believe the world doesn't need more average fruit — it needs bold, bright, unforgettable flavour. Founded in 2025, we set out with a clear mission: to grow, source, and share the rarest and most exciting exotic fruits we could get our hands on. Why? Because chefs, mixologists, and home cooks alike deserve ingredients that spark curiosity and elevate every dish.

We know sourcing rare fruit can be a logistical nightmare — inconsistent quality, sketchy supply chains, and more "maybes" than you'd like. That's where we come in. We grow in Mexico, export to the U.S., and build relationships with partners who care about quality as much as we do. Whether you're plating up for guests or experimenting at home, we're here to supply you with standout fruit — consistently, reliably, and with a bit of cheeky charm along the way

Our Mission

To grow, source, and share the rarest and most exciting exotic fruits with exceptional chefs, mixologists and curious home cooks everywhere

What Makes Us Different

Think of us as your flavour fixers — obsessed with quality, allergic to boring.

Quality First

Each fingerlime we ship is hand-picked, sun-soaked, and flavour-packed — the kind that makes chefs grin and do a happy dance. No shortcuts. No filler. Just fruit that pulls its weight.

Reliable Supply

Week in, week out — we've got your back (and your boxes). Your menu doesn't take days off, and neither do we. No ghosting. No drama. Just fingerlimes, on time, every time.

True Partnership

We're more than suppliers — we're your citrus sommelier, flavour sidekick, and unofficial hype team. Whether you're crafting menus or chasing Michelin stars, we're in your corner (with limes in hand).

Ready to Join the Citrus Revolution?

Chef, mixologist, home-cooking hero — whoever you are, if flavour's your thing, we're your people. Let's make a bit of citrus magic, one fingerlime at a time.

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